Mittwoch, 4. März 2009

ACHTUNG: The perils of drunk cooking...

If you have been cutting, using or generally Having Dealings with chillis, DO NOT RUB YOUR EYES IMMEDIATELY AFTERWARDS.
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2 Kommentare:

  1. Unknown8. März 2009 um 14:36

    Oh dear. That's oft happened to me. Much water and patience is the only solution I've found.

    Dein Blog gefaellt mir gut. Ganz toll!

    /Male Mode.

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  2. Megan10. März 2009 um 16:03

    Thank you, my dear, the feeling is mutual!

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